In case you missed it, my life has become an endless feeding session of these young humans who are being held captive in the house for at least another 30 days. Luckily I receive
After a month of this, it’s kind of more like . . . . .
This cookbook is getting all of the stars because (1) I am a fatty, (2) I love Italian food, (3) it helped me make things the past week that made me feel like Carmella Soprano . . . .
(4) it includes “duh” things most could probably throw together themselves, but that will still impress all your bougie friends . . . . .
And most importantly, (5) it had an alcoholic beverage section . . . .
Who knew Bellinis were so easy to make? Or so delicious? *hiccup*
Copy provided by Callisto Publisher’s Club in exchange for an honest review.